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Friday, July 23, 2010

TOMATOES


GREEN FRIED TOMATOES

These fresh tomatoes came from my garden.

I picked them nice and green, and washed them, wash off the dirt and mud.

And slice them and add a couple cups of oil to a skillet, enough to coat the bottom of the skillet and turn on the heat medium high and allow the oil to get hot.

Meanwhile, add a plate full of flour and coat the tomato slices both sides with flour, after the skillet is hot, add the tomato slices in the hot oil.

Be careful this oil is very hot.

And allow the tomato slices to brown on one side turning only once.

And after slices are brown on both sides careful not to burn transfer to a plate covered with paper towels and allow to cool a little before eating.

Call the family time to eat.

Good Eating!

4 comments:

pizzatherapy said...

I have had fried green totatoes and they were excellent. Your recipe looks like an easy one, but oh so good!
thanks,
Albert Grande
The Pizza Promoter

Aries said...

Never knew about this, will give it a try. Have a nice day to you

chicha.in said...

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Emma said...

Apart from reminding me of the movie, I've always wanted to try this dish - they look really crispy and delicious.

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